The NFF’s 2 May 2014 Submission to the Inquiry into Country of Origin Food Labelling understands that country of origin labelling is a complex task. However, the NFF is of the view that the current food labelling system is failing to meets its policy objective by contributing to a level of confusion among consumers, rather than informing them as to the true origins of food, and in turn, fails to support the farm sector.
You may also like
Periodic Review of the Soil Organic Carbon Method 2021 April
The NFF understands that this Periodic Review will inform the development of the proposed Integrated Farm and Land Management (IFLM) Method. While this is supported, all methodology reviews, not just those focussed on...
Chrissy KerinReview of the Animal Effluent Management ACCU Method
The AEM methodology provides an important pathway for reducing CH4 emissions from animal effluent. For the method to remain effective, it must be financially viable, administratively practical, and aligned with evolving...
Carbon Farming Outreach Program: Knowledge Bank Discussion Paper
The intended purpose of the Knowledge Bank as stated by DCCEEW is problematic and misses the broader purpose of its creation. The purpose of the Knowledge Bank is to serve as an information resource for farmers and land...
Add comment