National Farmers' Federation

Key Resources for Foot & Mouth Disease

Foot & Mouth Disease (FMD) is a highly contagious animal viral disease that affects cloven-hoofed animals such as cattle, sheep, goats and pigs. It has significant animal health and welfare implications and much of Australia’s market access relies on maintaining our FMD-free status.

Please see the latest FMD Industry Brief here.

See a list of FMD information and other biosecurity resources below.

Quick facts about FMD

Foot-and-mouth disease (FMD) is a highly contagious virus disease of animals. It is one of the most serious livestock diseases. It affects cloven-hoofed animals (those with divided hoofs), including cattle, buffalo, camels, sheep, goats, deer and pigs. It is found in many parts of the world, and has been reported in countries in Africa, the Middles East, Asia and South America. While it can cause serious production losses the most significant impact of the disease occurs because of its effect on trade in livestock and livestock products. Countries without the disease, which include many of Australia’s major trading partners do not import from, or severely restrict imports from FMD-infected countries.

There are seven serotypes of the virus: A, O, C, SAT1, SAT2, SAT3 and Asia1. These are further subdivided into more than 60 strains. The importance of these serotypes is that protection against one serotype (e.g. through vaccination) will not protect against infection with another serotype. Different serotypes dominate in different parts of the world.

FMD is a viral disease that spreads rapidly between animals. Virus is excreted in breath, saliva, mucus, milk and faeces. The virus can be excreted by animals for up to four days before clinical signs appear. Animals can become infected through inhalation, ingestion and direct contact. The disease spreads most commonly through the movement of infected animals. In sheep the symptoms can be absent or very mild, and undetected infected sheep can be an important source of infection. FMD virus can also be spread on wool, hair, grass or straw; by the wind; or by mud or manure sticking to footwear, clothing, livestock equipment or vehicle tyres.

Pigs are regarded as ‘amplifying hosts’ because they can excrete very large quantities of the virus in their exhaled breath. Cattle are very susceptible to, and able to be infected by breathing in small quantities of the virus. In some animals (‘carriers’), the virus can continue to be carried for long periods (months or years) after apparent recovery.

There is a comprehensive range of plans in place to deal with an emergency disease outbreak. These plans are revised and updated on a regular basis as part of continuous improvement processes. The Australian Veterinary Plan or AUSVETPLAN is the central plan for controlling and eradicating an outbreak.

There is also a national relief and recovery coordination framework. This framework sets out roles and responsibilities in dealing with the economic and social impact of a disease outbreak and returning communities to normal after an outbreak.

Individual agencies also have emergency management response plans. For example, the Department of Agriculture, Fisheries and Forestry has the Critical Incident Response Plan (CIRP) which details the role of the department in an emergency and the conduct of its response operations.

Human infections have been reported but they are very rare and do not result in serious disease. Humans can carry the virus in their nose for up to 24 hours and can be a source of infection for animals.

Australia doesn’t allow imports of any susceptible live animals, semen or uncooked meat or unprocessed dairy products from FMD-affected countries or zones. FMD virus is most likely to be introduced in contaminated, illegally imported animal products.

*This information has been provided by the Department of Agriculture, Fisheries and Forestry.

NFF advocacy

In response to the current increased risk of FMD in our region, the NFF is calling for:

  • Screening: 100% screening (personalised biosecurity questioning and luggage check) of all returning travelers from Indonesia, while the situation remains higher risk.
  • Physical intervention methods: Immediate rollout of physical intervention methods such as citric-acid foot mats at all Australian international airport and ports, and ongoing consideration of other appropriate intervention methods.
  • Risk assessment: Continual assessment by Government of the risk profile of an FMD incursion, and consideration of all measures that need to be implemented commensurate with these risks.
  • Resourcing: Adequate resourcing of front line services, including assessing the need for more biosecurity personnel, sniffer dogs and technology-aided solution for high-risk pathways such as imported food products.
  • Funding: The implementation of additional long-term, sustainable biosecurity funding pipelines. 

Industry Webinars

On 4 May 2023 another webinar was hosted updating industry on the situation in Indonesia, Australia’s continued support to Indonesia and at the border and an update on new LSD modelling.

On Wednesday 5 October Industry and Government experts met in a live webinar to discuss the potential trade and market access implications of an FMD outbreak in Australia and to deliver an update on response and preparedness measures.

On Wednesday 24 August an Industry Update webinar was held, designed to provide updates on response and preparedness measures regarding FMD and LSD outbreaks in our region. 

On 9 August 2022 a further webinar was hosted on practical actions producers can take to improve their biosecurity preparedness. This webinar (below) featured speakers from the Integrity Systems Company, Meat & Livestock Australia, and Animal Health Australia.

On Wednesday 20 July, the NFF hosted an industry webinar to discuss Australia’s FMD response so far, firsthand insight into what is happening in Indonesia, Australia’s preparedness efforts and response plan in the event of an incursion.

Mental health resources

There are a number of mental health resources available for farmers during times of need. See a consolidated list of these resources from Meat & Livestock Australia, here